The World’s Quickest Oyster Stew

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Recipe intro

Introducing the world's quickest oyster stew recipe, perfect for those who crave a delicious seafood dish in no time. This recipe takes just a few minutes to prepare and is bursting with flavors that will leave you craving for more. With its simple ingredients and easy-to-follow steps, this stew is a delightful treat for any occasion. Whether you're a seasoned chef or a novice in the kitchen, this recipe guarantees a satisfying meal that will impress your taste buds. So, get ready to indulge in this savory oyster stew that is both quick and delectable.

Keywords: oyster stew, quick recipe, seafood dish, simple ingredients, easy preparation.

The world's quickest oyster stew recipe details

The world’s quickest oyster stew recipe, recipe Rating: 4.7
Number of votes:115

After you shuck the oysters, this recipe is an absolute snap.
Ready in: 15 mins

Ingredients

Serves: 4

• 1/4 cup butter
• 3 scallions, thinly sliced
• 4 cups whole milk
• 1 pint shucked fresh oysters, with their liquid
• Salt and pepper
• 1/4 teaspoon cayenne, or to taste

Preparation method

Prep: 5 mins | Cook: 10 mins

1. Melt the butter in a soup pot over medium heat. Saute the scallions in the hot butter for about 3 minutes, then whisk in the milk and add oysters.
2. Simmer for 8 minutes to warm the milk. Then sprinkle with salt and pepper and add the cayenne to taste. Serve.