Hash brown casserole

Hash Brown Casserole recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This recipe for Hash Brown Casserole is a delicious and comforting dish that is perfect for breakfast or brunch. Made with crispy hash browns, creamy cheese, and a savory blend of spices, this casserole is sure to be a hit with the whole family. Whether you're hosting a weekend brunch or looking for an easy breakfast option, this recipe is quick, simple, and oh-so-satisfying. So grab your ingredients and get ready to dig into a warm and cheesy Hash Brown Casserole!

Keywords: hash browns, casserole, breakfast, brunch, cheesy

Hash brown casserole details

Hash brown casserole, recipe Rating: 4.5
Number of votes:99

Best when set overnight before baking!

Ingredients

1/2 cup melted margarine

1 teaspoon salt

1/2 teaspoon black pepper

1/4 cup finely chopped onions

1 can cream chicken soup

8 ounces grated cheese

2 pounds frozen shredded hash browns (potato)

Spray 9 x 13 baking pan with non-stick cooking spray. Combine soup, margarine, salt, pepper, onion, and cheese. Gently mix in the potatoes and pour into prepared pan. Bake in oven at 350 degrees for 45 minutes.