Ham strata recipe

Ham Strata recipe

This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.The Ham Strata recipe is a delicious and satisfying dish that combines layers of ham, bread, cheese, and eggs, baked to perfection. This hearty breakfast casserole is perfect for feeding a crowd or enjoying as a comforting brunch option. With its savory flavors and creamy texture, this recipe is sure to become a family favorite.
Keywords: ham strata, recipe, breakfast casserole, brunch, savory.
Ham strata recipe details
- 14 slices of bread, crusts removed
- 3 cups cubed ham or sauteed sausage
- 10 ounces cheddar cheese, grated
- 10 ounces Swiss cheese, grated
- 6 eggs
- 3 cups milk
- 1/2 teaspoon dry mustard
- 3 cups corn flakes, crushed
- 1/2 cup butter, melted
Spray 9 x 13-inch glass dish with non-stick spray and line dish well with bread crusts. Mix cheese and ham or sausage. Sprinkle 1/2 mixture on bread and repeat layers.
Combine eggs with seasonings and milk and pour over mixture in pan. Cover and refrigerate overnight.
The next day, sprinkle with crushed cornflakes and top with melted butter. Bake at 400 degrees for 35 to 45 minutes. Let set about 10 minutes before serving.
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