Ham rolls recipe

Ham Rolls recipe

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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking for a delicious and easy appetizer? Look no further than this mouthwatering Ham Rolls recipe. These delectable bites are made with thinly sliced ham, cream cheese, and a hint of tangy mustard. Rolled up and sliced into bite-sized pieces, they are perfect for parties, potlucks, or even as a quick snack. With their savory flavors and simple preparation, these Ham Rolls are sure to be a crowd-pleaser.
Keywords: Ham Rolls, appetizer, easy, cream cheese, mustard.
Ham rolls recipe details
Ingredients
500 g | asparagus, washed and trimmed |
8 slice(s) | ham |
1 large can(s) | tangerines |
150 ml | tartar sauce |
2 tbsp | parsley |
Instructions
Cook the asparagus in salted water until soft, then strain into a sieve and allow to cool completely.Coat the ham slices with tartar sauce. Place some asparagus spears and tangerines slices onto the ham. Roll the ham slices up.
Serve garnished with fresh parsley each as a starter or arrange it on a plate for a buffet.
Preparation time:
ca. 15 min
Grade of difficulty:
easy
Calories per portion:
n/a
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