Ham and cheese casserole recipe

Ham and Cheese Casserole recipe

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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This delicious ham and cheese casserole recipe is a hearty and comforting dish that is perfect for any meal. Packed with layers of savory ham, gooey cheese, and a creamy sauce, this casserole is sure to be a crowd-pleaser. The combination of flavors and textures creates a satisfying and indulgent experience. Whether you're looking for a simple weeknight dinner or a dish to impress guests, this ham and cheese casserole is a must-try.
Keywords: ham and cheese casserole, recipe, comforting, hearty, indulgent.
Ham and cheese casserole recipe details
- Ingredients
- 1 loaf of bread
- 1 pound Monterey Jack cheese
- Two large cans green chili
- sliced boiled ham
- 4 eggs
- 2 cups milk
- 1/2 teaspoon salt
Half slices of white bread. Melt butter in pan and put bread in pan, then cheese, sliced ham, green chilies all layered in pan. Repeat process including bread ending with cheese on top. Beat eggs, milk and salt and pour over cheese bread and ham. Put in refrigerator overnight. Bake at 350 degrees for 60 minutes.
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