Halloween burger recipe
Halloween Burger recipe
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Recipe intro
Looking to add some spooky flair to your Halloween party? Look no further than this delicious Halloween burger recipe! With its vibrant colors and creepy toppings, this burger is sure to be a hit with both kids and adults. The combination of juicy beef patties, melted cheese, and tangy sauce will satisfy even the pickiest eaters. Get ready to sink your teeth into this frightfully delicious treat!Keywords: Halloween, burger, recipe, spooky, party
Halloween burger recipe details
Ingredients
750 g | ground beef |
6 slice(s) | cheese |
2 | red or green bell peppers |
12 | pitted olives |
6 | lettuce leaves |
6 | hamburger buns, split |
Instructions
Cut cheese, olives and bell peppers into desired shapes to make faces. The cheese should be placed on top of the meat, the peppers should be cut in a shape to create a mouth and nose and olives are placed on the cheese for the eyes.Lightly shape ground beef into six patties. Broil patties 10 to 12 minutes or until centres are no longer pink, turning once.
Season with salt and pepper, if desired. During last few minutes of cooking, top with cheese, bell peppers and olives to make faces. Serve in lettuce-lined buns.
Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a
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