Halloween biscuits recipe
Halloween Biscuits recipe
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Get ready for a spooktacular treat with this Halloween biscuits recipe! These delightful cookies are perfect for celebrating the most haunting time of the year. With just a few simple ingredients, you can create deliciously creepy biscuits that will impress both kids and adults alike. Whether you're hosting a Halloween party or simply want to indulge in some festive baking, these biscuits are sure to be a hit. So grab your apron and let's get started on this wickedly fun recipe!
Keywords: Halloween, biscuits, recipe, spooky, festive
Halloween biscuits recipe details
Ingredients
| 100 g | butter |
| 100 g | sugar |
| 1 medium | egg |
| 275 g | flour |
| 1 tsp | vanilla extract |
| 400 g | icing sugar |
| 4 tbsp | water |
| 3 drop(s) | food colour |
Instructions
Preheat the oven to 190°C.Combine sugar, butter, vanilla extract and egg in a large bowl and mix well. Add the flour to the mixture and beat well.
On a floured surface, roll out the dough. Cut biscuits out of the dough with spooky Halloween cutters e. g. vampires, ghosts or spiders. Put the biscuits on a baking sheet and bake for about 9 minutes. Let them cool on the baking sheet for 5 minutes before moving to a cooling rack.
For the spooky icing, combine icing sugar, water and food colour in a bowl and mix well until creamy. Coat the biscuits with the icing. Serve, when the icing is hard.
Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Halloween biscuits recipe
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