Grilled vegetable salad recipe

Grilled Vegetable Salad recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This recipe for Grilled Vegetable Salad is a delightful and healthy option for summer meals. Packed with nutritious vegetables, this salad is bursting with flavors from the grill. The smoky charred veggies are tossed with a tangy vinaigrette, resulting in a refreshing and satisfying dish. Perfect as a side or a light main course, this recipe is quick and easy to prepare.

Keywords: grilled vegetable salad, healthy, summer, flavorful, easy.

Grilled vegetable salad recipe details

Grilled vegetable salad recipe, recipe Rating: 4.6
Number of votes:109 

Ingredients

1	eggplant, cut into slices lengthways
1	yellow bell pepper, sliced into chunky pieces
1	red bell pepper, sliced into chunky pieces
2	zucchini, sliced lengthways
250 g	green beans
1	onion, chopped
4 clove(s)	garlic
250 g	cherry tomatoes, halved
	olive oil
	For the Dressing:
	balsamic vinaigrette
	salt and pepper, to taste

Instructions

Place all vegetables onto a preheated BBQ grill along with sliced onion and whole garlic cloves.

Brush with olive oil and season with salt and pepper. Cook until tender.

Combine vegetables in a bowl and season with the balsamic vinaigrette dressing.

Preparation time:
ca. 30 min
Grade of difficulty:
easy
Calories per portion:
n/a