Grilled striped bass with summer orzo salsa recipe

Grilled Striped Bass with Summer Orzo Salsa recipe

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Recipe intro

This recipe for grilled striped bass with summer orzo salsa is a delightful and refreshing dish that perfectly captures the essence of summer. The tender and flaky striped bass is seasoned with a blend of herbs and spices before being grilled to perfection. The accompanying summer orzo salsa adds a burst of vibrant flavors with fresh tomatoes, cucumbers, herbs, and a tangy citrus dressing. This dish is not only delicious but also easy to prepare, making it an ideal choice for a quick and healthy weeknight meal.

Keywords: grilled striped bass, summer orzo salsa, refreshing, vibrant flavors, easy to prepare.

Grilled striped bass with summer orzo salsa recipe details

Grilled striped bass with summer orzo salsa recipe, recipe Rating: 4.8
Number of votes:124

Ingredients

For 6- to 7-ounce striped bass portions

4 cups Summer Orzo Salsa

4 scallions, grilled

1 tablespoon white truffle oil (available at specialty stores)

Chives, chopped for garnish

Instructions:

Grill striped bass until done. Place salsa in the center of the plate and place the bass over the salsa. Garnish with grilled scallion, truffle oil, and chives.

Serves: 4.