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Grilled fruits and vegetables

Posted on Dec 19th, 2017
by Matthew
Categories:
  • Recipes

Grilled Fruits and Vegetables


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • flavorful
  • Fruits
  • grilled
  • Healthy
  • Vegetables

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Grilled fruits and vegetables are a delicious and healthy addition to any meal. This recipe combines the natural sweetness of fruits with the smoky flavors of grilled vegetables, creating a perfect balance of taste and texture. Whether you're looking for a refreshing side dish or a flavorful vegetarian main course, this recipe is sure to impress. The vibrant colors and charred edges of the grilled produce make for an eye-catching presentation, while the mix of flavors provides a delightful culinary experience. With just a few simple ingredients, you can enjoy a light and flavorful dish that celebrates the best of summer produce.

Keywords: Grilled, Fruits, Vegetables, Healthy, Flavorful

Grilled fruits and vegetables details


By thesmartcookiecook.com
A recipe of Grilled fruits and vegetables. Read more below.
Grilled fruits and vegetables, recipe Rating: 4.6
Number of votes:108
Ingredients
1 mango
1 papaya
1 red apple
1 pear
1 head of broccoli
8 ounces of three bean salad
6 pickled okras
1/2 small red cabbage, shredded
1 head Romaine lettuce
1/2 pound spinach
1 small purple onion

Rinse fruit, broccoli, cabbage, lettuce, and spinach. Peel mango and papaya and cut into quarters. Slice apple and pear and cut into quarters. Place on a grill. For best results, use flavored wood chips; follow manufacturer suggestions. Grill until fruit starts to become soft. Remove from grill and toss with all vegetables except spinach and lettuce. Make alternate layers of spinach and lettuce. Place fruit and vegetables on top.


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As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Grilled fruits and vegetables

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  • flavorful
  • Fruits
  • grilled
  • Healthy
  • Vegetables

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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