Grilled chicken and ham rolls recipe
Grilled Chicken and Ham Rolls recipe
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Ingredients
| 350 g | chicken breast, cut in thick slices |
| 250 g | ham, in slices |
| oil | |
| For the sauce: | |
| 1 tbsp | water |
| 3 tbsp | soy sauce |
| ½ tsp | cornflour |
| ½ tsp | pepper |
Instructions
Preheat the grill.
In a bowl, mix together the water, soy sauce, cornflour and pepper. Marinate the chicken breast slices with the sauce. Cover and allow to steep in the refrigerator for 20 minutes.
Roll the marinated chicken into the ham slices. Tie the ham rolls with kitchen string.
Coat the rolls with oil and grill for 10-15 minutes until the meat is golden and crispy. Apply more oil, if necessary.
To serve, cut the rolls in slices.
Preparation time:
ca. 15 min
Grade of difficulty:
easy
Calories per portion:
n/a
Reference: Grilled chicken and ham rolls recipe
Recipe type: xarchivex
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