Grilled chicken and avocado sandwich recipe
Grilled Chicken and Avocado Sandwich recipe
Ingredients
| 500 g | chicken breasts, boneless, sliced in half diagonally |
| 3 tbsp | olive oil |
| 1 tbsp | lime juice |
| 1 dash(es) | salt |
| 4 small | slices cheese |
| 4 | hamburger buns |
| 1 | avocado, peeled, stone removed, sliced |
| iceberg lettuce | |
| mayonnaise |
Instructions
Stir together the olive oil and lime juice and salt. Place the chicken breasts in the marinade, turning to coat. Cover with plastic wrap and let marinate for about 1 hour.
Heat your grill and grill the chicken pieces a couple minutes on each side, until cooked through. Once cooked add a slice of cheese to the chicken. Cover the grill for a few seconds to melt the cheese.
Place chicken with melted cheese, avocado, lettuce and mayonnaise on the bun and serve.
Preparation time:
ca. 10 min
easy
n/a
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