Grilled Apple and Peach Cobbler

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This delicious grilled apple and peach cobbler recipe is a perfect summer dessert that combines the sweetness of ripe peaches and apples with a hint of smoky flavor from the grill. The juicy fruits are caramelized to perfection, creating a warm and gooey filling, while the buttery biscuit topping adds a delightful crunch. This recipe is easy to make and is sure to impress your family and friends at any gathering or barbecue.

Keywords: grilled, apple, peach, cobbler, dessert.

Grilled apple and peach cobbler recipe details

Grilled apple and peach cobbler recipe, recipe Rating: 4.7
Number of votes:117

Nice summertime dessert on the grill.
Ready in: 35 mins

Ingredients

Serves: 6

• 3 peaches
• 3 Gala apples
• 1/4 cup light brown sugar
• 1 tablespoon ground cinnamon
• 1/2 cup melted butter, divided
• 4 crunchy cinnamon granola bars
• 4 crunchy apple crisp granola bars
• Vanilla bean ice cream (optional)

Preparation method

Prep: 15 mins | Cook: 20 mins

1. Preheat an outdoor grill for medium-high heat, and lightly oil the grate.
2. Slice peaches in half, remove pits. Peel, core and slice apples in half.
3. Grill apples and peaches for 3 minutes on each side. Remove from grill and cut into bite-size pieces.
4. Place in 9 inch oven-safe casserole dish. Add light brown sugar, cinnamon and 6 tablespoons melted butter, and mix well.
5. Place granola bars in large plastic storage bag and smash until well broken. Spread granola on top of apple-peach mixture. Drizzle remaining 2 tablespoons melted butter on top of granola.
6. Place oven-safe casserole dish in grill for 10-12 minutes. Remove and allow to cool slightly, 5-10 minutes. Serve with scoop of vanilla bean ice cream.