Grill banana with egg liqueur recipe

Grill Banana with Egg Liqueur recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a unique and indulgent dessert? Look no further than the Grill Banana with Egg Liqueur recipe. This delightful treat combines the sweetness of ripe bananas with the rich and creamy flavor of egg liqueur. Grilling the bananas enhances their natural sweetness and adds a subtle smoky flavor. With just a few simple ingredients, you can create a mouthwatering dessert that is sure to impress your family and friends.

Keywords: grill banana, egg liqueur, dessert, recipe, indulgent.

Grill banana with egg liqueur recipe details

Grill banana with egg liqueur recipe, recipe Rating: 4.7
Number of votes:115 

Ingredients

1	ripe banana, unpeeled
2 cl	egg liqueur
3 tsp	whipped cream
2 tsp	chocolate sauce
1 tsp	almonds, toasted and chopped

Instructions

Grill the banana all around until black. Remove from the grill. Remove the peel, best done with a fork because the banana is very hot!

Transfer the banana pulp onto a plate. Pour over the egg liqueur and serve with a dollop of whipped cream, drizzled with chocolate sauce and sprinkled with almonds.

Preparation time:
ca. 10 min
Cooking / Baking Time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a