Griddle pancakes recipe

Griddle Pancakes recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious breakfast treat? Look no further than this Griddle Pancakes recipe! These fluffy and golden pancakes are a classic favorite that is sure to please the whole family. With simple ingredients and easy instructions, you can whip up a stack of these pancakes in no time. Whether you enjoy them plain, with syrup, or topped with your favorite fruits, these griddle pancakes are a delightful way to start your day.

Keywords: griddle pancakes, breakfast, fluffy, golden, family-friendly.

Griddle pancakes recipe details

Griddle pancakes recipe, recipe Rating: 4.5
Number of votes:102 

Ingredients

100 g	flour, self-raising
3 tbsp	sugar
1 medium	egg, beaten
150 ml	milk
	To serve with:
	butter or jam

Instructions

Place flour and sugar in a bowl and mix well. Add the egg and milk. Combine and mix well with a mixer. The batter should have the consistency of thick cream.

Drop spoonfuls of batter onto a greased hot griddle or frying pan.

Cook pancake about 2-3 minutes on each side or until golden brown.

Serve warm with butter and jam.

Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a