Green beans side dish recipe

Green Beans Side Dish recipe

This article was published by: Matthew

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♼ Recipe origin is unknown. Green beans side dish recipe, recipe Rating: 4.6
Number of votes:96 

Ingredients

450 g	green beans
1 tsp	butter
1 tbsp	Parmesan cheese, grated
1 pinch(es)	thyme

Instructions

Drain green beans from the juice in the can and heat in a saucepan over low heat, until warm and heated through.

Add butter and stir gently until butter is melted. Sprinkle with parmesan and thyme. Serve.

Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a