Green bean and bacon salad recipe

Green Bean and Bacon Salad recipe

Share this content!
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of a dish.
Recipe intro
Introducing the delightful Green Bean and Bacon Salad recipe, a perfect blend of crisp vegetables and smoky bacon. This refreshing salad is an ideal side dish for any occasion, whether it's a summer barbecue or a cozy family dinner. With just a handful of ingredients, including fresh green beans and crispy bacon, this recipe offers a burst of flavors and textures. The combination of crunchy beans, savory bacon, and a tangy dressing creates a harmonious balance that will leave your taste buds craving for more.Keywords: green bean, bacon, salad, recipe, side dish.
Green bean and bacon salad recipe details
Ingredients
500 g | green beans, cleaned and sliced |
3 tbsp | bacon, finely diced |
3 tbsp | vinegar |
3 tbsp | beef stock |
1 medium | onion, finely chopped |
some | savory, finely chopped |
salt and pepper, to taste |
Instructions
Cook the green beans in salted water until soft, but still a bit firm to the bite.In a bowl, mix together the vinegar, beef stock, bacon and onion. Season with salt, pepper and savory. Pour the marinade over the cooked beans and mix well.
Let steep for 1 hour before serving.
Preparation time:
ca. 10 min
Resting time:
ca. 1 hr
Grade of difficulty:
easy
Calories per portion:
n/a
Share this content!
As seen in:

Reference: Green bean and bacon salad recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
Visited 32 times, 1 visit(s) today