Greek style burger recipe

Greek Style Burger recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing a mouthwatering Greek-style burger recipe that will transport your taste buds to the Mediterranean. This recipe combines juicy ground beef with traditional Greek flavors, such as feta cheese, fresh herbs, and tangy tzatziki sauce. The result is a flavorful and satisfying burger that is perfect for grilling season or any time you crave a taste of Greece. Get ready to indulge in a burst of flavors with this easy-to-make and delicious recipe.

Keywords: Greek-style burger, Mediterranean flavors, feta cheese, fresh herbs, tzatziki sauce.

Greek style burger recipe details

Greek style burger recipe, recipe Rating: 4.6
Number of votes:104 

Ingredients

350 g	minced beef
350 g	minced lamb
2	onions, 1 sliced, 1 chopped
6	hamburger buns, halved
1	egg
4 tbsp	grated cheese
4 tsp	greek herbs
12 leaves	lettuce
3	tomatoes, sliced
500 g	Greek style cabbage salad
200 g	Greek style yoghurt and cucumber sauce (tzatziki)
2 tbsp	oil
	salt and pepper

Instructions

Mix together the meat, chopped onion, cheese, egg and herbs. Knead well and season with salt and pepper. Shape 6 burger patties.

In a pan, heat the oil and fry the patties from both sides until golden brown.

Spread the bottom side of the burgers with tzatziki. Layer each with 2 lettuce leaves, 1 patty, a little cabbage salad, some tomato slices and onion slices and finish with a dollop of tzatziki.

Cover with the upper side of the burger buns and serve immediately.

Preparation time:
ca. 20 min
Cooking / Baking Time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a