Greek mountain salad

Greek Mountain Salad recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the Greek mountain salad, a vibrant and refreshing dish that captures the essence of the Mediterranean. This salad combines crisp lettuce, juicy tomatoes, cucumbers, and tangy feta cheese, all tossed together with a zesty lemon and olive oil dressing. The addition of Kalamata olives and fresh herbs like oregano and mint adds a burst of flavor to this simple yet satisfying salad. Perfect for a light lunch or as a side dish, this Greek mountain salad is a delightful way to embrace the flavors of Greece.

Keywords: Greek, mountain salad, Mediterranean, refreshing, vibrant

Greek mountain salad details

Greek mountain salad, recipe Rating: 4.5
Number of votes:99

Ingredients:

1 large or 2 medium tomatoes, sliced

1 Spanish onion (red), thinly sliced

1 cucumber, peeled and sliced

1/4 cup chopped fresh mint

Feta cheese

Olives

Arrange tomatoes, onion, and cucumber in a nice design on plate. Sprinkle feta, mint, and olives over all. Mix olive oil and lemon juice together and drizzle on top or use only olive oil.