Great Cornbread in the Toaster Oven

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This recipe for great cornbread in the toaster oven is a quick and easy way to enjoy this classic comfort food. With just a few simple ingredients, you can whip up a delicious batch of cornbread that is moist, flavorful, and perfectly golden brown. Whether you're serving it as a side dish or enjoying it on its own, this recipe is sure to become a favorite.

Keywords: cornbread, toaster oven, recipe, comfort food, easy

Great cornbread in the toaster oven recipe details

Great cornbread in the toaster oven recipe, recipe Rating: 4.6
Number of votes:118

This basic buttermilk cornbread recipe is just for the toaster oven.
Ready in: 55 mins

Ingredients

Serves: 9

• 1/2 cup butter, melted
• 2/3 cup white sugar
• 2 eggs
• 1 cup buttermilk
• 1/2 teaspoon baking soda
• 1 cup cornmeal
• 1 cup flour
• 1/2 teaspoon salt

Preparation method

Prep: 15 mins | Cook: 40 mins

1. Preheat toaster oven to 375 degrees F and coat an 8×8-inch baking dish with nonstick cooking spray.
2. Combine butter, sugar and eggs in a mixing bowl. In a separate bowl, whisk together the buttermilk and the baking soda, then add to the butter mixture.
3. Add cornmeal, flour, and salt to the batter. Spoon batter into the baking dish. Bake for 40 minutes.