Grandma payettes appleor any dried fruit butter

Grandma Payettes Apple>(or any dried fruit) Butter recipe

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Recipe intro

Grandma Payette's apple butter is a timeless recipe that has been passed down through generations. This delicious spread combines the natural sweetness of apples with warm spices, creating a comforting and flavorful treat. It can also be made with any dried fruit of your choice, allowing for endless variations. Perfectly smooth and velvety, this homemade apple butter is a versatile condiment that can be enjoyed on toast, pancakes, or even as a filling for pastries.

Keywords: Grandma Payette, apple butter, dried fruit, recipe, homemade.

Grandma payettes appleor any dried fruit butter details

Grandma payettes appleor any dried fruit butter, recipe Rating: 4.7
Number of votes:121

This fat-free topping can be used on breads, pancakes, hot cereal, or even yogurt ice cream. I prefer unsulfured dried fruit nuts, obtainable in health food stores. You can also use a mixed dried fruit combination and play with the spices to find what you like.

Ingredients

1/4 pound dried apples

1 teaspoon ground cinnamon

1/2 teaspoon ground allspice

1/8 teaspoon ground cloves

2 cups apple juice (1/4 cups frozen to 1-3/4 cups water), unsweetened

In a large saucepan, combine sliced apples, cinnamon, allspice, cloves, and apple juice. Bring to a boil. Reduce heat and simmer, covered, for 20 minutes, stirring occasionally. Remove from heat and cool slightly. Pour into blender and blend until smooth. Cool to room temperature and refrigerate in tightly covered container. It will keep for weeks.

Serves: 16