Grand maman leclair’s banana bread recipe

Grand-Maman Leclair’s Banana Bread recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing "Grand maman leclair's banana bread recipe" - a delightful and time-tested recipe passed down through generations. This delectable treat is the perfect way to use up those ripe bananas sitting on your kitchen counter. With its moist and tender texture, this banana bread is sure to become a family favorite. The combination of fragrant bananas, warm spices, and a hint of vanilla creates a heavenly aroma that will fill your home as it bakes. Prepare to indulge in a slice of nostalgia with this classic recipe.

Keywords: banana bread, recipe, Grand maman leclair, ripe bananas, family favorite

Grand maman leclair's banana bread recipe details

Grand maman leclair’s banana bread recipe, recipe Rating: 4.7
Number of votes:126

Ingredients

1 cup Criscoshortening

3 cups sugar

1 cup milk

2 cups mashed ripe bananas

4 cups flour

4 teaspoons baking powder

2 teaspoons vanilla

1 cup walnuts

Instructions:

Preheat oven to 350 degrees. In large bowl, mix all of the ingredients except walnuts together. Batter should be slightly lumpy. Pour mixture into greased and floured bread pans. Top with decoratively places walnut halves. Bake in 350-degree oven for about 45 minutes. Remove from oven and let cool about 5 minutes before removing from pan. Serve.