Golden hearts

Golden Hearts recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
"Golden Hearts" is a delightful recipe that combines the richness of golden syrup with the delicate texture of heart-shaped cookies. These irresistible treats are perfect for special occasions, such as Valentine's Day or anniversaries, as they symbolize love and affection. The recipe is easy to follow, requiring only a handful of ingredients, and the end result is a batch of golden-brown cookies that are both visually appealing and delicious. Prepare to fall in love with these sweet, heartwarming delights!

Keywords: Golden hearts, recipe, golden syrup, heart-shaped cookies, love

Golden hearts details

Golden hearts, recipe Rating: 4.4
Number of votes:92

Ingredients

1. Chicken – 350 grams (boneless)
2. Egg – 2
3. Bread – 2 slices
4. Onion – 1 (finely slice)
5. Ginger/garlic paste – 1tsp
6. Bread crumbs – 2 cups
7. Salt – 1tsp
8. Chinese salt – ½ tsp
9. Mustard paste – 1tsp
10. Black pepper powder – 1 tsp
11. Oil – for frying

Instructions

1. Heat oil in a pot and fry onion till golden
2. Take out fried onion
3. Blend together chicken, fried onion, salt, Chinese salt, black pepper, ginger/garlic, mustard paste, egg and bread slices
4. Put the mixture in a plastic bag, roll out like making rotis
5. Freeze for 1 hour
6. When this mixture hardens, cut out pieces with a heart shape mould
7. Dip these pieces in egg and then roll in bread crumbs
8. Place in a tray
9. Heat oil in a wok (karahi) and fry hearts until golden
10. Serve hot