Gnocchi with bacon recipe
Gnocchi with Bacon recipe
|200 g||bacon, diced|
|1 medium||onion, chopped|
|2 small||spring onions, sliced|
|salt and pepper|
Cook the gnocchi in salted water until done, then drain.
In a pan, heat the oil. Add the gnocchi, onions, bacon and spring onions. Fry over medium heat until golden and crispy. Season with salt and pepper.
ca. 5 min
ca. 10 min
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