Glazed summer fruits recipe

Glazed Summer Fruits recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This recipe for glazed summer fruits is a delightful way to make the most of the season's bounty. With a combination of fresh and juicy fruits, such as berries, peaches, and cherries, this dish is bursting with vibrant flavors. The fruits are gently coated in a sweet and sticky glaze, enhancing their natural sweetness and creating a luscious dessert or topping for yogurt or ice cream. Enjoy this simple yet elegant treat that showcases the best of summer's harvest.

Keywords: glazed summer fruits, recipe, fresh fruits, sweet glaze, vibrant flavors

Glazed summer fruits recipe details

Glazed summer fruits recipe, recipe Rating: 4.6
Number of votes:106 

Ingredients

250 g	blueberries
250 g	blackberries
300 g	strawberries, washed, hulled
4	nectarines, pitted, peeled, cut into thin slices
4	peaches, peeled, pitted, cut into slices
300 ml	fresh orange juice
150 g	Grand Marnier
100 g	sugar
5 tbsp	butter

Instructions

Combine orange juice, Grand Marnier, sugar and butter and pour into a medium saucepan. Bring to the boil, stirring occasionally. Simmer for 15 minutes until the sauce has thickened. Set aside.

Add the peach and nectarine pieces to the sauce sauce and toss. Add the strawberries and then the remaining berries and toss gently.

Serve warm or chilled with thick cream or ice cream.

Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a