Glazed bananas recipe
Glazed Bananas recipe
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Recipe intro
Looking for a simple and delicious dessert idea? Look no further than the Glazed Bananas recipe. This sweet treat is incredibly easy to make and requires only a handful of ingredients. The bananas are caramelized to perfection with a sticky glaze that adds a delightful sweetness to every bite. Whether you're serving it on its own or as a topping for ice cream or pancakes, this recipe is sure to satisfy your sweet tooth.Keywords: glazed bananas, dessert, caramelized, sweet treat, easy to make
Glazed bananas recipe details
Ingredients
2 | bananas |
3 tbsp | butter |
3 tbsp | brown sugar |
60 ml | orange juice |
60 ml | dark rum |
1 tsp | cinnamon, ground |
¼ tsp | allspice, ground |
4 dollop(s) | vanilla ice cream |
whipped cream, if desired |
Instructions
Cut bananas in half lengthwise and then into pieces. Set aside.Melt butter in a skillet over low heat. Add brown sugar and cook until bubbly. Remove skillet from heat and stir in orange juice, rum, cinnamon, allspice, and bananas. Sauté until glazed, about 1 minute.
Serve over ice cream. Top with whipped cream if desired.
Preparation time:
ca. 15 min
Grade of difficulty:
easy
Calories per portion:
n/a
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