Orange glaze recipe

Orange Glaze recipe

This article was published by: Matthew

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♼ Recipe origin is unknown. Orange glaze recipe, recipe Rating: 4.5
Number of votes:87 

Ingredients

2 tbsp	butter, unsalted
260 g	powdered sugar
	juice and zest of 2 oranges

Instructions

Combine butter, sugar, orange zest and juice in a pot over simmering water or in the top part of a double boiler.

Cook and stir until butter and sugar are melted and mixture has thickened.

Remove from heat and beat with an electric mixer until smooth and slightly cool. Drizzle or brush on top of scones or cookies.

Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a