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Gingerbread cake recipe

Posted on Jan 10th, 2022
by Matthew
Categories:
  • Recipes

Gingerbread Cake recipe

This article was published by: Matthew

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.

By thesmartcookiecook.com
A recipe of Gingerbread cake recipe. Read more below.
Gingerbread cake recipe, recipe Rating: 4.4
Number of votes:89


Ingredients

170 g shortening
130 g sugar
1 medium egg
350 ml molasses
1 tsp cinnamon
½ tsp cloves
¼ tsp ginger
1 tsp soda
240 ml freshly brewed coffee
250 g flour

Instructions

Dissolve soda in coffee.

Cream together shortening and sugar. Add egg, molasses, salt, cinnamon, cloves and ginger. Add coffee soda and add alternately with flour.

Preheat oven to 180°C.

Pour into a baking pan and bake for about 40-45 minutes.

Preparation time:

ca. 15 min
Grade of difficulty:
easy
Calories per portion:
n/a


Related posts:

Food Spotlight: Eggs Gingerbread parfait with spiced oranges recipe Ginger whisky truffles recipe Quick lamb sausage stew recipe


Reference: Gingerbread cake recipe

Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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