Geri’s veggie bars recipe

Geri’s Veggie Bars recipe

This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Geri's Veggie Bars recipe is a delightful and nutritious snack that will satisfy your taste buds. Packed with an assortment of fresh vegetables, these bars are both delicious and healthy. The recipe is easy to follow, making it perfect for beginners in the kitchen. Whether you're looking for a quick and easy appetizer or a light lunch option, Geri's Veggie Bars are sure to impress.
Keywords: veggie bars, recipe, nutritious, vegetables, easy to follow.
Geri's veggie bars recipe details
- Ingredients
- Two 8-ounce packages of refrigerated crescent rolls
- Two 8-ounce packages softened cream cheese
- 1 cup Hellman’smayonnaise
- 1 package Valley Ranch Originaldressing mix
- 1 egg, beaten
- 3/4 cup medium sharp cheddar cheese
- 1/2 cup of each vegetable, chopped finely: broccoli, cauliflower, mushrooms, green pepper, and tomatoes
Press crescent rolls on large cookie sheet (approx. 10 x 14 inches). Spread beaten egg on rolls and bake in accordance with package instructions, then allow to cool. Mix softened cream cheese, mayonnaise, and ranch dressing and spread on cooled roll crusts. Sprinkle all veggies over top, pressing down lightly. Chill 2 hours before serving.
Note:It’s less expensive to buy your veggies at a supermarket salad bar rather than by the bunch.
Makes: Thirty 2-inch squares.
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