Genes lemon butter
Genes Lemon Butter recipe
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start."Gene's Lemon Butter is a delightful and tangy recipe that adds a burst of flavor to any dish. Made with simple ingredients, this creamy and zesty butter is perfect for spreading on bread, melting over vegetables, or topping grilled fish. The combination of fresh lemon juice, butter, and herbs creates a versatile and mouthwatering condiment that is sure to elevate your meals. Whether you're hosting a dinner party or simply looking to enhance your everyday cooking, Gene's Lemon Butter is a must-try recipe."
Keywords: lemon butter, tangy, creamy, zesty, versatile
Genes lemon butter details
- Ingredients
- 3 large lemons
- 2 cups sugar
- 1/4 cup butter, melted
- 3 eggs, slightly beaten
Shred rind and squeeze juice from lemons. Rub sugar with shredded lemon rind. Add lemon juice to sugar and lemon rind. Add butter to mixture. Add eggs to mixture. Boil until bubbly (dont over boil as it will make the butter sugary). Dont panic, it thickens as it cools.
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Genes lemon butter
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