Garlic halibut steaks recipe

Garlic Halibut Steaks Recipe

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Recipe intro

Introducing the flavorful and aromatic Garlic Halibut Steaks recipe! This delightful dish combines succulent halibut steaks with a bold garlic marinade, resulting in a mouthwatering seafood experience. The tender and flaky fish is infused with the rich flavors of garlic, creating a tantalizing blend of taste and texture. Whether you're hosting a dinner party or simply craving a gourmet meal at home, this recipe is sure to impress.

Keywords: garlic, halibut steaks, recipe, seafood, marinade.

Garlic halibut steaks recipe details

Garlic halibut steaks recipe, recipe Rating: 4.6
Number of votes:98Ingredients
1. Halibut steaks (4 about 6 inches each)
2. black pepper (2tsp)
3. dry basil (2tsp)
4. salt (2tsp)
5. fresh parsley (2tbsp)
6. lemon juice (2tbsp)
7. minced garlic (6cloves)
8. olive oil (1/2c)

Method of preparation
1. Take a resalable bag, mix olive oil, lemon juice, basil, garlic, parsley, salt and pepper in it. Seal it and mix it. Add halibut steaks and keep it in the refrigerator for about 1 hour. Preheat the grill.

2. Take out the halibut from the bag and place it on hot grill. Grill it for 4 to 5 minutes per side. Fish gets cooked when it flakes easily with a fork and it gets opaque.
Method of preparation
1. Take a resalable bag, mix olive oil, lemon juice, basil, garlic, parsley, salt and pepper in it. Seal it and mix it. Add halibut steaks and keep it in the refrigerator for about 1 hour. Preheat the grill.

2. Take out the halibut from the bag and place it on hot grill. Grill it for 4 to 5 minutes per side. Fish gets cooked when it flakes easily with a fork and it gets opaque.

Method of preparation time 15 minutes