Garlic bread
Garlic Bread recipe
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Recipe intro
Garlic bread is a classic and irresistible side dish that perfectly complements any meal. This recipe for garlic bread is simple yet incredibly flavorful, with a crispy exterior and a soft, buttery center. The combination of fresh garlic, aromatic herbs, and melted butter creates a mouthwatering aroma that will have everyone eagerly reaching for seconds. Whether you're serving it alongside pasta, soup, or as an appetizer, this garlic bread recipe is sure to become a family favorite.Keywords: garlic bread, side dish, flavorful, crispy, buttery
Garlic bread details
Ingredients
- Garlic cloves – 2 (finely crushed)
- Butter – 3/4thpack (melted)
- French bread – 1
- Oragano or bazil herbs – to taste
Instructions
- Melt butter and add garlic and herbs in it
- Cut slanting pieces of French bread
- Paste the mixture on the slanting pieces
- Put them in oven toaster till golden
- Server hot with ketchup
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