Delicate Strawberry Mousse

This article was published by: Matthew

Share this content!

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This delicate strawberry mousse recipe is a delightful and refreshing dessert that will impress your guests. Made with fresh strawberries, this light and airy mousse is perfect for spring or summer gatherings. The smooth texture and sweet-tart flavor of the strawberries make this dessert a crowd-pleaser. With just a few simple ingredients and easy steps, you can create an elegant and delicious treat.

Keywords: strawberry, mousse, dessert, refreshing, easy

Delicate strawberry mousse recipe details

Delicate strawberry mousse recipe, recipe Rating: 4.6
Number of votes:112

Strawberries with cream and sugar in a light, fluffy dessert that will cap off your meal with a touch of class.
Ready in: 20 mins

Ingredients

Serves: 8

• 6 cups fresh strawberries, hulled
• 1/3 cup white sugar
• 1 tablespoon vanilla extract
• 3 1/2 cups heavy cream
• 14 egg whites

Preparation method

Prep: 20 mins

1. Set aside 8 strawberries for garnish. Chop hulled strawberries in a food processor, leaving some chunks. Stir in sugar and vanilla.
2. In a bowl, whip cream until stiff peaks form. In another bowl, whip egg whites until stiff peaks are formed. Fold whipped cream into strawberries, then fold egg whites into strawberry mixture.
3. Slice a whole strawberry into 3 or 4 slices and place in center of each serving. Serve immediately.