Garlic and basil sauce recipe

Garlic and Basil Sauce recipe

This article was published by: Matthew

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Ingredients

240 ml	milk
1 clove(s)	garlic
2 tbsp	butter
2 tbsp	flour
½ tsp	basil
	salt and pepper, to taste

Instructions

Melt butter in pan and then add the garlic.

Blend flour in milk and pour into the pan. Stir and cook until thickened.

Add basil and season with salt and pepper.

Serve with chicken.

Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a