Frittata recipe

Frittata recipe

This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This delicious Frittata recipe is a perfect choice for a quick and satisfying meal. Packed with flavors, this dish combines eggs, vegetables, and cheese to create a delightful combination of textures and tastes. Whether you're looking for a hearty breakfast or a simple dinner option, this Frittata recipe is sure to please. With just a few ingredients and minimal prep time, it's easy to whip up this flavorful dish in no time.
Keywords: Frittata recipe, eggs, vegetables, cheese, quick and easy.
Frittata recipe details
- Ingredients:
- 4 eggs
- 1/4 cup half & half
- pinch of salt
- small onion, sliced top to bottom
- 1/2 red pepper and 1/2 green pepper, sliced lengthwise
- 2 Tablespoons oil
- 3/4 shredded Monterey jack cheese
- couple cloves of fresh garlic
Whisk together eggs, half & half, and salt. Set aside. In small 8- or 9-inch skillet saute onion, peppers and garlic in oil. Cook until just tender, add egg mixture, sprinkle with cheese. Cover pan and cook on low heat approximately 10 minutes until eggs are set. Cut in half to serve.
Serves: 2Share this content!
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