Fried rice with red pepper recipe
Fried Rice with Red Pepper recipe
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|200 g||brown rice|
|1 medium||red pepper|
|summer savory, fresh or dried|
Cook the rice for 30 minutes. Chop the onion and the red pepper.
Place all in a frying pan, add some oil and the summer savory and cook for 5 minutes. Season to taste as you like.
ca. 10 min
Grade of difficulty:
Calories per portion:
Reference: Fried rice with red pepper recipe
Recipe type: xarchivex
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