Fried rice recipe
Fried Rice recipe
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This fried rice recipe is a delicious and versatile dish that can be customized to suit your taste. It is a popular Asian-inspired dish made with cooked rice, vegetables, and protein of your choice, all stir-fried together in a flavorful sauce. Whether you prefer chicken, shrimp, or tofu, this recipe is sure to satisfy your cravings. With its combination of savory flavors and textures, it's no wonder why fried rice has become a go-to comfort food for many.
Keywords: fried rice, recipe, Asian-inspired, versatile, customizable.
Fried rice recipe details
Ingredients
| 4 tbsp | oil |
| 100 g | mushrooms, sliced |
| 400 g | rice, cooked |
| 1 | green onion, finely chopped |
| 2 tbsp | soy sauce |
| 1 envelope(s) | egg, beaten |
Instructions
Heat oil in a pan and add all ingredients, except egg. Stir frequently and cook for 10 minutes over low heat.Add egg and cook 5 more minutes. Add additional soy sauce a darker color is prefered.
Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Fried rice recipe
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