Fried coconut banana bites recipe

Fried Coconut Banana Bites recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Indulge in the tropical flavors of these irresistible fried coconut banana bites. This recipe is a delightful combination of sweet, ripe bananas coated in a crispy, golden coconut crust. With just a few simple ingredients and minimal preparation time, these bite-sized treats are perfect for a quick snack or a crowd-pleasing dessert. Serve them warm and watch as they disappear in seconds!

Keywords: fried, coconut, banana, bites, recipe.

Fried coconut banana bites recipe details

Fried coconut banana bites recipe, recipe Rating: 4.6
Number of votes:112 

Ingredients

4	bananas, cut into 2 cm pieces
100 g	flour, all-purpose, plus extra
200 ml	beer
1 tsp	baking powder
¼ tsp	salt
	confectioners’ sugar for dusting
	coconut powder for dusting
	oil for frying

Instructions

Heat il in a deep-fat fryer.

Line 3 bowls next to each other and combine combine flour, beer, baking powder and salt in the second bowl.

In the first bowl put some extra flour.

In the third bowl place the coconut powder.

Take the banana pieces and dip them first in the extra flour, then the batter and then the coconut.

Fry 3 or 4 banana slices at a time until golden brown.

Drain on paper towels and dust with confectioners sugar from a fourth bowl and serve warm.

Preparation time:
ca. 10 min
Grade of difficulty:
medium
Calories per portion:
n/a