Fried bread with tomato paste recipe
Fried Bread With Tomato Paste recipe
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Indulge in the delightful combination of crispy fried bread and tangy tomato paste with this easy-to-follow recipe. Perfect as a quick snack or a light breakfast option, this dish is sure to satisfy your taste buds. The bread is fried to golden perfection, providing a satisfying crunch, while the tomato paste adds a burst of flavor. With just a few simple ingredients and minimal preparation time, you can enjoy this delicious treat in no time.
Keywords: fried bread, tomato paste, recipe, snack, breakfast
Fried bread with tomato paste recipe details
Ingredients
| 2 large | slices bread |
| 1 large | tomato, finely diced |
| 4 slice(s) | ham, |
| 4 | anchovies |
| 5 | olives, chopped |
| 30 g | freshly grated Parmesan cheese |
| 1 tbsp | olive oil |
| 1 clove(s) | garlic, minced |
| salt and pepper |
Instructions
In a pan heat the oil and fry the bread slices from both sides until golden. Cut the fried bread into stripes.Thoroughly mix together the tomato and the garlic. Season to taste with salt and pepper. Spread the tomato paste on the bread stripes, and garnish with ham or cheese or anchovies or olives.
Serve warm or cold.
Preparation time:
ca. 15 min
Cooking / Baking Time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Fried bread with tomato paste recipe
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