Fresh black bean mango salsa recipe
Fresh Black Bean Mango Salsa
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Recipe intro
This fresh black bean mango salsa recipe is a delightful combination of flavors and textures. It features the sweetness of ripe mangoes, the earthiness of black beans, and the tanginess of lime juice. With a mix of colorful vegetables and aromatic herbs, this salsa is both refreshing and satisfying. It can be enjoyed as a standalone dip, a topping for grilled meats or fish, or even as a filling for tacos or burritos.Keywords: black bean mango salsa, fresh ingredients, vibrant flavors, versatile, and healthy.
Fresh black bean mango salsa recipe details
A hearty but easy salsa with tomato, mango, avocado, corn and black beans as the feature ingredients.
Ready in: 10 mins
Ingredients
Makes: 4 cups- 4 tomatoes, chopped
- 1 mango, peeled and chopped
- 1 ripe avocado, peeled and diced
- 3/4 cup fresh corn kernels
- 1/2 cup minced fresh cilantro
- 1/2 cup canned black beans, rinsed and drained
- 1/4 cup chopped red onion
- 1 jalapeno pepper, seeded and chopped
- 3 tablespoons lime juice
- 1 tablespoon olive oil
- 2 garlic cloves, minced
- 1/4 teaspoon salt, or to taste
Preparation method
Prep: 10 mins1. Combine all ingredients in a large bowl and stir well. Serve with tortilla chips for dipping.
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