Fresh Apple Cake

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This fresh apple cake recipe is a delightful treat that perfectly captures the flavors of fall. Made with juicy apples and warm spices, this cake is moist and bursting with fruity goodness. The combination of sweet and tart apples creates a delicious balance of flavors, while the addition of cinnamon and nutmeg adds a comforting aroma. With a tender crumb and a hint of caramel from the brown sugar, this cake is sure to become a family favorite.

Keywords: apple cake, fall dessert, moist, cinnamon, brown sugar.

Fresh apple cake recipe details

Fresh apple cake recipe, recipe Rating: 4.5
Number of votes:102

A delicious apple cake that will leave you craving for more.
Ready in: 1 hour 30 mins

Ingredients

Serves: 9

• 3 to 4 apples
• 1 1/2 cups sugar
• 2 teaspoons vanilla
• 2 eggs
• 1 cup oil
• 1 teaspoon cinnamon
• 1 teaspoon nutmeg
• 2 cups flour

Preparation method

Prep: 30 mins | Cook: 1 hour

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour square cake pan.
2. Grate apples.
3. Combine all ingredients in a large bowl and mix well. Pour into pan.
4. Bake 1 hour or until a toothpick inserted near the center comes clean.