Fourth of july flag cake recipe
Fourth of July Flag Cake recipe
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Recipe intro
Looking to add a patriotic touch to your Fourth of July celebrations? Look no further than this delicious Fourth of July flag cake recipe. This recipe is perfect for showcasing your American pride with its vibrant red, white, and blue layers. With a moist and fluffy texture, this cake is sure to be a hit at your holiday gathering. Whether you're hosting a backyard barbecue or attending a fireworks display, this festive dessert will be the star of the show.Keywords: Fourth of July, flag cake, recipe, patriotic, celebration.
Fourth of july flag cake recipe details
- Ingredients
- 8 ounces non- or low-fat cream cheese
- 4 ounces vanilla yogurt
- 4 ounces ricotta cheese
- 1/2 cup sugar
- 1 teaspoon vanilla
Mix all ingredients in processor. Spread in 9 x 13 inch pan. Garnish with blueberries for ‘stars.’ Garnish with raspberries for ‘stripes.’ Chill. Serve carefully to keep patriotic.
Serves:8Share this content!
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