15 Minute Gazpacho

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♼ Recipe origin is unknown. 15 minute gazpacho recipe, recipe Rating: 4.6
Number of votes:91

Fast and easy gazpacho for hot summer days. Top with cilantro and tortilla chips.

Ready in: 1 hour 15 mins

Ingredients

Serves: 6

• 2 cloves peeled garlic
  
• 4 cups medium spice chunky salsa
  
• 2 cups V-8(R) juice
  
• 2 small onions
  
• 1 (6 to 8 inch) peeled cucumber
  
• 1/4 cup olive oil
  
• 2 tablespoons wine vinegar
  

Preparation method

Prep: 1 hour 15 mins

1. Combine in blender the 2 cloves garlic and half of all the remaining ingredients. Blend until smooth.

2. Blend remaining ingredients, but not as fully. Combine and chill for 1 hour.