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Fajita scramble recipe

Posted on Aug 23rd, 2017
by Matthew
Categories:
  • Recipes

Fajita Scramble recipe

This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.

By thesmartcookiecook.com
A recipe of Fajita scramble recipe. Read more below.
Fajita scramble recipe, recipe Rating: 4.5
Number of votes:90
Ingredients
1/4 cup chopped green pepper
1/4 cup chopped red bell pepper
1/4 chopped onion
8 eggs
1/2 teaspoon fajita seasoning
1/8 teaspoon hot sauce
1/4 cup milk
3/4 cup shredded Mexican cheese (Monterey Jack, cheddar, etc.)
4 fajita-size tortillas
Chopped fresh cilantro
Salsa
Instructions:

Saute vegetables in large frying pan with 1 teaspoon butter until soft. Beat eggs, seasoning, hot sauce, and milk with a whisk or fork until well blended. Scramble eggs with vegetables while cooking until semi-firm. Add 1/2 cup of the cheese and cook until melted. Warm the tortillas by placing in a microwave for 25 seconds. Place 1/4 of the scrambled egg mixture in each tortilla and roll up. Top each fajita with the remaining cheese and heat in the microwave until the cheese melts. Sprinkle fresh cilantro over the fajitas and serve with salsa on the side.

Serves: 4


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Reference: Fajita scramble recipe

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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