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  • Exotic curry egg pasta recipe

Exotic curry egg pasta recipe

Posted on Jun 28th, 2022
by Matthew
Categories:
  • Recipes


Exotic Curry egg pasta


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • Aromatic
  • curry
  • egg pasta
  • Exotic
  • fusion

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing an enticing fusion of flavors with our Exotic Curry Egg Pasta recipe. This dish combines the creaminess of eggs with the aromatic spices of curry, creating a unique and mouthwatering experience. With just a handful of ingredients and simple preparation steps, you can enjoy a delightful meal in no time. Whether you're a fan of pasta or looking to try something new, this recipe is sure to satisfy your cravings for exotic flavors.

Keywords: Exotic, Curry, Egg Pasta, Fusion, Aromatic

Exotic curry egg pasta recipe details


By thesmartcookiecook.com
A recipe of Exotic curry egg pasta recipe. Read more below.
Exotic curry egg pasta recipe, recipe Rating: 4.6
Number of votes:108

My quick and unique pasta recipe with poached egg sauce. All the ingredients in your pantry, apart from the wasabi. Wasabi is optional but it will give a fresh fragrance to your dish. For vegetarian, use vegetable stock powder.
Ready in: 30 mins

Ingredients

Serves: 1
  • 6 ounce package penne, rotini or rigatoni pasta
  • package penne, rotini or rigatoni pasta
  • olive oil
  • 3 tablespoons olive oil
  • curry powder
  • 1 tablespoon curry powder
  • 1 tablespoon stock/broth powder
  • stock/broth powder
  • 1 tablespoon butter
  • butter
  • 1 teaspoon chili powder(optional)
  • chili powder(optional)
  • 1/2 teaspoon wasabi
  • wasabi
  • parmesan cheese
  • salt and pepper
  • 2 eggs
  • egg
  • 1 teaspoon vinegar
  • vinegar

Preparation method

Prep: 5 mins | Cook: 25 mins

1. Boil
2. Boil water in a pot with a teaspoon of salt. Add the pasta and cook for about 10 minutes until ‘al dente’. Then set aside.
3. In another pot boil water with vinegar and poached the eggs for 2 minutes (half done).
4. In a saucepan, heat the olive oil and butter over a medium heat. Once butter is melted, saute curry powder, stock powder and chili powder for a minute. Then toss in the pasta and wasabi. Season to taste.
5. Serve warm topped with the poached egg and parmesan cheese

CookTime: 25 minutes | PrepTime: 5 minutes | TotalTime: 30 minutes

Cook Information Cleanup:

CookTime: 25 minutes | PrepTime: 5 minutes | TotalTime: 30 minutes


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As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Exotic curry egg pasta recipe

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  • Aromatic
  • curry
  • egg pasta
  • Exotic
  • fusion

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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