Escalopes of turkey breast with mushroom sauce recipe
Escalopes of Turkey Breast with Mushroom Sauce recipe
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.This recipe for Escalopes of turkey breast with mushroom sauce is a delightful and flavorful dish that is perfect for any occasion. Tender and juicy turkey breast cutlets are lightly seasoned, pan-fried to golden perfection, and then smothered in a creamy mushroom sauce. The combination of the succulent turkey and the earthy mushroom sauce creates a harmonious blend of flavors that will leave you craving for more. Serve it with your favorite side dishes or over a bed of rice or pasta for a complete and satisfying meal.
Keywords: turkey breast, mushroom sauce, pan-fried, creamy, flavorful.
Escalopes of turkey breast with mushroom sauce recipe details
Ingredients
| 500 g | escalopes of turkey breast |
| 400 g | mushrooms, sliced |
| 2 | onions, chopped |
| 1 clove(s) | garlic, minced |
| 200 g | Crème fraîche |
| 1 tbsp | parsley, chopped |
| 1 tsp | Tabasco sauce |
| 3 tbsp | olive oil |
| salt and pepper |
Instructions
In a saucepan, heat the oil. Add the turkey escalopes and fry over high heat from both sides for 2-3 minutes. Remove the meat and set aside.Place into the pan the mushrooms, onions and garlic and cook over medium heat for 5-10 minutes. Stir in the crème fraîche and season to taste with salt, pepper and Tabasco sauce. Return the escalopes together with their developed juice, stir slightly, cover and cook for another 2-3 minutes.
Serve sprinkled with parsley.
Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Escalopes of turkey breast with mushroom sauce recipe
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