Ellen’s blueberry muffins recipe

Ellen’s Blueberry Muffins recipe

This article was published by: Matthew
Share this content!
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Introducing Ellen's mouthwatering blueberry muffins recipe, a delightful treat that is sure to please your taste buds. These muffins are bursting with juicy blueberries and have a tender, moist texture that will leave you craving for more. With a simple and straightforward preparation process, this recipe is perfect for both novice and experienced bakers alike. Enjoy these muffins as a delicious breakfast option or as a delightful snack any time of the day.
Keywords: blueberry muffins, recipe, Ellen, delicious, moist
Ellen's blueberry muffins recipe details
- Ingredients
- 2 cups flour
- 2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 stick butter (1/2 cup)
- 1 cup sugar
- 2 eggs
- 1 teaspoon vanilla
- 1 teaspoon lemon extract
- 1/2 cup milk
- 2-1/2 cups blueberries
Preheat oven to 375 degrees. Sift together dry ingredients and set aside. Cream together butter and sugar; beat eggs, vanilla, and lemon extract into creamed mixture. Add dry ingredients to the mixture alternately with the milk. Fold in blueberries. Spoon mixture into greased muffin tins. Bake for 30 minutes. Cool 15 minutes before removing.
Share this content!
As seen in:

Reference: Ellen’s blueberry muffins recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
Visited 33 times, 1 visit(s) today