Elephant stew recipe

Elephant Stew recipe

This article was published by: Matthew

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♼ Recipe origin is unknown. Elephant stew recipe, recipe Rating: 4.4
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Ingredients

1 elephant

2 rabbits

salt and pepper

Instructions:

First, cut the elephant into bite-sized pieces. This will probably take about 2 weeks. Salt and pepper to taste. Cook over zebra wood fire at 475 degrees for 8 days. This will serve 1,360 people. If more guests are expected, add 2 rabbits. Do this only if necessary,as most people don’t like to find hare in their stew.