Egg sausage casserole recipe

Egg Sausage Casserole recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This delicious egg sausage casserole recipe is the perfect dish for a hearty breakfast or brunch. Packed with savory flavors, this casserole combines eggs, sausage, and a variety of other ingredients to create a satisfying and filling meal. With its simple preparation and flavorful outcome, this recipe is sure to become a family favorite. Serve it alongside some fresh fruit or toast for a complete breakfast spread.

Keywords: egg sausage casserole, breakfast, brunch, savory flavors, family favorite.

Egg sausage casserole recipe details

Egg sausage casserole recipe, recipe Rating: 4.6
Number of votes:107

Ingredients

6 eggs

1 teaspoon salt

2 cups milk

1 teaspoon dry mustard

2 slices day-old bread, cubed

1 pound cooked sausage, drained and crumbled

1 cup grated cheddar cheese

Instructions:

Mix all ingredients except cheese. Let stand overnight in refrigerator in 9 x 12-inch casserole. Sprinkle with cheese and bake at 350 degrees for 45 minutes.