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Egg sausage casserole recipe

Posted on Mar 12th, 2021
by Matthew
Categories:
  • Recipes

Egg Sausage Casserole recipe

This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.

By thesmartcookiecook.com
A recipe of Egg sausage casserole recipe. Read more below.
Egg sausage casserole recipe, recipe Rating: 4.6
Number of votes:96
Ingredients
6 eggs
1 teaspoon salt
2 cups milk
1 teaspoon dry mustard
2 slices day-old bread, cubed
1 pound cooked sausage, drained and crumbled
1 cup grated cheddar cheese
Instructions:

Mix all ingredients except cheese. Let stand overnight in refrigerator in 9 x 12-inch casserole. Sprinkle with cheese and bake at 350 degrees for 45 minutes.


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Reference: Egg sausage casserole recipe

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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