Sausage and peppers penne

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and hearty Italian dish? Look no further than this Sausage and Peppers Penne recipe. Packed with flavors, this dish combines perfectly cooked penne pasta with savory sausages and vibrant bell peppers. The combination of spices and herbs creates a mouthwatering aroma that will have your taste buds begging for more. Whether you're cooking for a family dinner or hosting a gathering, this recipe is sure to be a crowd-pleaser.

Keywords: sausage, peppers, penne, Italian, hearty

sausage and peppers penne recipe details

Sausage and peppers penne recipe, recipe Rating: 4.6
Number of votes:111

A quick and easy alternative to sausage and pepper sandwiches!
Ready in: 45 mins

Ingredients

Serves: 4

• 1 1/2 lbs. Sweet Italian sausage
• 4-5 Peppers, mix of red, yellow, and green
• 1 can (large) Whole peeled tomatoes
• 1 Small onion
• 3-4 cloves Garlic
• 1 pinch Salt & pepper
• 1 lbs. Penne pasta
• 1 can (small) Tomato sauce

Preparation method

Prep: 15 mins | Cook: 30 mins

1. In a large skillet fry sausage until browned, slice pepper and onions into thick slices
2. Add peppers, onions, & garlic (can leave whole if you want to remove it before serving) I love garlic so I crush it
3. When peppers and onions are soft add tomatoes, I mash the out of the can but mom likes to do it in a bowl to limit the mess, sauté for 15-20 minutes
4. Add tomato sauce to thicken it or to taste, ad salt and pepper
5. Boil water and cook pasta according to directions
6. Pour pasta in large bowl and cover with contents in skillet
7. Garnish with crushed red pepper flakes and grated cheese